Post Oak Grill Uptown
1415 S Post Oak Ln, Houston, TX 77056
Phone:(713) 993-9966
Mon-Sat 11am – 11pm (closed on Sun)
http://www.postoakgrill.com/
http://www.yelp.com/biz/post-oak-grill-restaurant-houston
HRW menu 1st course - Portobello Mushroom (somehow, the menu we had on this evening is different from the one I see from their website)
Pretty good dish and likes the combination!
HRW 1st course - Tuna Dome (seared Ahi Tuna, Avocado, Serrano Peppers and a ginger lemon vinaigrette)
Not bad though the presentation of this plate is messy (like the sauce is split onto the plate :P) and the portion is .. two bite size :)
Roasted Lobster Crabmeat Bisque with Cognac essence : we both ordered this as our second course and love it! ^_^
Crab Meat Crusted Flounder Filet with Mushroom Risotto, Tempura Asparagus, Topped with Orange Habanero Citrus Sauce
Not bad though presentation is again, messy :P otherwise overall, we enjoyed this dish :)
Surf and Turf - Sliced Center Cut Prime Filet Mignon, Lobster Imperial, Jumbo Asparagus and White Cheddar Potatoes in a Light Cabernet Sauce. I like this dish though wish there was a little more steak (think it's about 4oz size) and the lobster meat seems a little soft (frozen?!) But for the price, guess it's not a bad deal .
Pistachio crusted Key Lime Pie - one of Joe's favorites! :)
Peach Crostada with homemade vanilla cajeta ice cream and caramel sauce - not bad :)
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